2014 Project Semillon Sauvignon Blanc
Lifted floral, citrus and spice aromas with subtle hints of smoky oak.
Complex and textural palate with spicy citrus fruit, hints of lemongrass, ginger and subtle flinty notes.
Fish, crustaceans or vegetarian dishes with a light citrus dressing or slightly Asian touch that will highlight the character of the wine.
Cellar PotentialUp to 10 yearsWinemaking NotesA barrel fermented style of Semillon and Sauvignon Blanc from the exceptional 2014 vintage displaying fruit purity, texture, complexity and fine structure.